Protocol for Tipping in Restaurants

1. General guideline: In most countries, tipping is considered customary and expected in restaurants. It is a way to show appreciation for good service.

2. Percentage-based tip: The most common practice is to leave a gratuity equal to a percentage of the total bill. The exact percentage may vary depending on the country or region.

Example: In the United States, it is customary to tip around 15-20% of the total bill.

3. Assessing service quality: The tip amount can also vary based on the quality of service received. If the service was exceptional, you might consider leaving a higher tip.

Example: If the waiter provided excellent recommendations, was attentive, and ensured a pleasant dining experience, you might increase the tip to 25% or more.

4. Check the bill: Sometimes, the bill may include a service charge or gratuity already added. In such cases, additional tipping may not be required.

Example: Some European countries may add a service charge to the bill, and in Japan, tipping is considered inappropriate.

5. Splitting the bill: If dining with a large group, it is common to split the bill evenly and then individually tip a percentage of the shared amount separately.

Example: If the total bill is $200 and there are four people, each person might contribute $50 and then tip separately based on their satisfaction with the service.

Protocol for Tipping Tour Guides

1. Research local customs: Tipping practices for tour guides can vary between countries and regions. It's important to research and understand the local customs before tipping.

Example: In some countries, tipping tour guides is not expected, while in others, it is customary.

2. Evaluate the quality of the tour: Consider the quality of the tour and the guide's efforts in providing an informative and enjoyable experience. Tipping is often a way to show appreciation for their hard work.

Example: If the tour guide went above and beyond, shared interesting insights, and made the tour memorable, you might consider leaving a tip.

3. Tip amount: The tip amount for tour guides is usually based on a percentage of the total tour cost or a fixed amount per person.

Example: In some cases, 10-20% of the tour cost can be considered an appropriate tip.

4. Group tours vs. private tours: Tipping practices may differ between group tours and private tours. In group tours, the tip is often shared among all participants, while in private tours, tipping the guide directly is common.

Example: In a group tour, you may contribute to a group tip organized by the tour operator, whereas in a private tour, you may give the tip directly to the guide.

5. Personal preference: Ultimately, tipping is discretionary and based on your personal satisfaction with the tour and guide. If you feel they provided an exceptional experience, it's appropriate to show your appreciation through a tip.